| ≥1 piece |
Tanzanian coffees are grown on the slopes of Mount Kilimanjaro, under the shade of Banana trees
Tanzanian coffees are grown on the slopes of Mount Kilimanjaro, under the shade of banana trees, truly an exotic location for this east African coffee.
Tasting Notes:
Medium-bodied and crisp, with a sweet, fruity allure, Tanzania is the Zinfandel of coffee. Its crisp nuttiness gives way to notes of Blackberry and red plum, with a clean finish.
| Product Type: Bean-Like Seeds | Type: Coffee Bean |