≥1 piece |
Derived from the milling of white paddy, this is ideal for those who prefer hard - cooking rice. It becomes fluffy when cooked.
Thai Pathumthani Fragrant Rice 100 PCT Standards Grade "Thai Pathumthani Fragrant Rice" means Cargo rice and white rice derived from paddy non-glutinous rice of the fragrant rice varieties which are not sensitive to photo period and cultivated in Thailand, and which are certified by the Department of Agriculture, the Ministry of Agriculture and Cooperatives as being Pathumthani 1 variety with a natural fragrant aroma depending on its age, and when cooked, such rice kernels shall have a tender texture
Our Manufacturers exported the Thai Agriculture Rice products as Long Grain White rice,Thai Parboiled Rice and Thai Jusmine Rice varieties broken to mainly market in West Africa,Middle East. and to worldwide,Our company is professionals with sufficient experienced more than 15 years.,our supply of varieties broken as follow:-
Commodity:Thailand Rice
Quality:As per Thai Standard Rice
1.Thai long grain white rice 100% grade:A,B
- White rice 5% broken
- White rice 10% broken
- White rice 15% broken
- White rice 25% broken - White rice 100% broken (A 1 Super)
2.Thai Parboiled rice 100% Sortexed (non broken)
- Parboiled rice 5% broken,(100%Sortexed.)
3.Thai Long Grain Jasmine rice 100% (Hom mali rice) Premium Grade
- Thai Hom mali rice 100% broken (A1 super)
4.Thai Long Grain Fragrant rice 100% Premium Grade
- Thai Fragrant rice 100% broken (A1 super)
Minimum orders:25 tons
Capacity produces more 5,000 tons per month each type
Shipment are according loading to 20ft.Containers (Each contained 21 - 25 metric tons)
Inspection:Weight,Quality,Fumigation final at Seller's place Certificates isuued by SGS,Cotecna,GIC.(Seller coste)
Payment : L/C at sight 100% confirmed by prime bank
Packing shipment in 25 kgs bags or 50kgs bags container load
Type: Rice | Kind: White Rice | Variety: Long-Grain Rice |
Style: Parboiled | Color: White | Place of Origin: Thailand |
Model Number: Thai Hom Mali Rice | Part: Kernel | Shape: Long |