Pickled cucumber in glass jar with popular recipe or customer's recipe: Cucumbers, salt, sugar, acetic acid, , carrot, garlic, dill
Our pickled baby cucumbers is manufactured under a traditional method of preserving food by using salt, sugar, spices, and acetic acid. It is done through a brine fermentation process. Fresh cucumbers are picked, washed and salted thoroughly, and then added to a brine solution for a number of weeks. Vinegar, sugar and spices can be added to the process depending on customer’s requirements.
Specification
Brix 6- 8%
Salt: 1.8% - 2.5%
Acetic acid 0.3% - 0.45%
Spices garlic, chilli, carrot, celery, dill..: 2-3%
Pure water
Lid color available Green, red, purple, white, yellow, logo lid, others.....
Jar shape available Round, square
Jar size available 720ml, 1500ml, 540ml, 480 ml, 370ml..