Three Chambers Water Immersion Autoclave for Canned Food,China DTS price supplier

Three Chambers Water Immersion Autoclave for Canned Food:

 

Technical parameter:

 

Items/Type	Unit	1000#	1200#				1300#		1500#
Length of kettle	mm	2400	2400	3200	3600	4000	3600	4500	4000	5000
Total length	mm	6000	6100	6900	7300	7700	7400	8300	8000	9000
Total width	mm	3400	4400	4400	4400	4700	4500	5200	4900	5900
Total height	mm	1900	2100	2100	2100	2100	2300	2300	2700	2700
Total capacity	m ³	2.2 × 3	3.2 ×3	4 ×3	4.6 ×3	4.9 ×3	5.3 ×3	6.5 ×3	7.8 ×3	9.6 ×3
weight	kg	2000	2200	2400	2500	2600	2700	3000	3200	3800
Basket capacity		3 × 2	3 × 2	4 × 2	4 × 2	5 × 2	4 × 2	5 × 2	4 × 2	5 × 2
Gas consumption	initial temperature 30°C	390	570	710	815	870	940	1150	1380	1700
	initial temperature 110°C	45	65	80	90	95	105	130	155	190
Total efficiency	KW	12	20	20	20	20	28	28	46	46
Total efficiency	145°
Test pressure	0.44Mpa
Designed pressure	0.35Mpa

 

Specifications:

 

Full and partial immersion heating/cooling.

Short process times preserve natural quality, vitamins and nutritional values.

Optimum temperature distribution and accurate pressure control

Insulated shell with mirror polished stainless steel cladding

Vessel, piping, and heat exchanger constructed of stainless steel

Automatic door and individual cage clampdown

Easily integrates with automated shuttles for loading and unloading

 

Pictures of  Three Chambers Water Immersion Autoclave for Canned Food: