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TianYuan 4.5kg 28-30% tomato paste,China TianYuan price supplier

TianYuan 4.5kg 28-30% tomato paste
min.order / fob price
≥1 piece
OriginXinjiang China
Production Capacity1000 Ton/Tons per Month
CategorySauce and Jam
Update Time2011-06-09
company profile
Shihezi TianYuan Sci-Tech Co., Ltd.
China
Contact: Mr.Mr. lin xue
Tel: 86-993-2250553
Number of Employees:
Business Type:
product details
Model No:2010 produced 4.5kg high grade ke..
Origin:Xinjiang China
Brand:TianYuan

4.50kg 28-30%brix canned tomato paste
No additives,100%purity
normal/easy open lid
reasonable price

We produce and sell4.5kg  canned tomato paste ; we can also offer commercial inspection certification. The whole manufacture process is supervised by Shihezi Vegetable Research Institute, which is a leading processing tomato breeding unit in China, so our paste is reliable and with complete specifications, welcome to order .

 

Commodity

 2010 Crop Tomato paste

Type

 Cold break

Packing(ctn)

 4.5g*6tin/ctn

Brix

 28-30%

Bostwick

 6-9cm/30sec

Haward mold count

 50% max positive field

Ph

 4.3-4.4

Lycopene

 50mg/100g min

Microorganism

 

 In comply with commercial sterilization.

Food Additive

 

 No

Remnants of Prohibited agricultural chemicals

 No

Storage

 

 Store in a clean, dry, well-ventilated area;   prevent direct sunshine to the products.

Shelf life

 

 24 month from date of manufacture under appropriate storage conditions.

Processing chart

 Raw material inspection,Raw material storage,Washing inside and outside packing,Dilute,Pipeline pasteurization,Filling,Sealing,Cooling,Heat-retaining,Proving,Labeler and box up,Storage,Inspection and Dellivering

 

Product Type: Ketchup Form: Pasty Style: Fresh
Processing Type: Cold Break Certification: QS Packaging: Can (Tinned)
Purity (%): 100% Additives: no Color: red
Weight (kg): 4.5 Shelf Life: 24 months Place of Origin: Xinjiang China (Mainland)
Brand Name: TianYuan Model Number: 2010 produced 4.5kg high grade ke... Additives: 0
colour: red brix: 28%---30 Haematochrome: ≥ 45
a/b: ≥ 2.1 stickability: ≤7 mould: ≤ 50
PH: ≤ 3.9-4.5 Product Type: Food
 
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