| ≥1 piece |
Tomato concentrate is a valuable cooking ingredient as it provides a high yield. 400g of fresh tomatoes are used to make 100 g. of concentrate. The concentrated presentation also means that you can cut the cooking time for all kinds of dishes, so in 5 or 10 minutes you can make you own sauces and add a touch of flavor or color to soups, stews, gazpacho or pizzas.