| ≥1 piece |
all kinds of Tomato products are available here
| Specifications | For Tomato Pulp / Tomato puree | ||||||||||||||||||
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| MICROBIOLOGICAL STANDARDS OF TOMATO PUREE / TOMATO PULP | ||||||||||||||||||
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| “Commercially sterile”, free from bacillus, osmophilic yeast, coliform and any other pathogenic microorganism and fit for human consumption. Product is free from added sugar, dyestuff, synthetic flavour, stabilizers, pesticidal & herbicidal residues and radioactive contamination. | ||||||||||||||||||
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| Product Type: |
Sauce
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Type: |
Pastry Sauce
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Form: |
Liquid
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| Taste: |
original tomato taste
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Color: |
Red
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Packaging: |
Bottle,Box,Bulk,Can (Tinned),Vacuum Pack
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| Certification: |
BRC,FDA,HACCP,KOSHER,NOP
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Weight (kg): |
1 kg
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Shelf Life: |
18 months
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| Place of Origin: |
Tamil Nadu India
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Brand Name: |
Branded
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