| ≥1 piece |
QUOTATION & SPECIFICATIONS:
QUOTATION & SPECIFICATIONS:
Well cleaned, without outer hard yellow skin and without outer hard Nails
No bruise, No Blood, no bad smell, No black nail, no black pad, and no bruise,
Broken bones percentage: None or less than 5%. Dry moisture less than 5%,
100% Fresh and frozen, Safe for human consumption.
.
Frozen temperature:
- Blasted at: minus 40C
- Storage at: minus 20 degrees Celsius.
- Temp during Transportation: minus 20
- Weight: Each chicken foot: 30gr~45gr. (On Average: 35gr).
- Length: 15-cm per pc (on average).
- Shelf life: 12 months from production date
- Shipping: 27MT per Reefer container.
- Container Type: R40. (Reefer).
- Origin
| Product Type: Meat Product | Type: Sausage, Chicken | Packaging: Box |
| Certification: HACCP | Place of Origin: Cameroon | Model Number: grade 1 |
| quailty: good |