Top Gourmet Tuna Fish,Portugal price supplier

Canned tuna fish top gourmet.

 

Available:

 

Tuna Fillet in Olive Oil – conserved in olive oil and lightly salted, for a true gourmet experience.

Tuna Fillet in Olive Oil Oregano – tuna fillet seasoned with oregano, conserved in olive oil and lightly salted.

Tuna Fillet in Molho Cru – tuna fillet covered in a sauce containing olive oil, onion, garlic, pepper, parsley, paprika, hot pepper sauce, vinegar and salt.

Tuna Fillet in Organic Olive Oil – tuna fillet in cold pressed virgin olive oil. For a 100% Bio experience.

Tuna Fillet in Olive Oil Ventresca – the richest part of the tuna, the belly, preserved in olive oil and lightly salted.

Tuna Fillet in Sweet Potato – delicious tuna fillet accompanied by sweet potato, conserved in olive oil and lightly salted

Tuna Fillet in Olive Oil and Thyme – delicious tuna flavoured with thyme, conserved in olive oil and lightly salted.

Tuna Chunks in Olive Oil with chilli pepper – tuna chunks with “piripiri” for a real spicy experience.

 

Sustainably fished skipjack tuna. By allowing the fisherman to select the fish and not catch others incidentally, the art of pole and line fishing practiced by the factory tuna boats is considered environmentally friendly.

 

In appreciation and ecological recognition of this fishing non-governmental organization Earth Island Institute has certified since 1998 that Azorean our tuna is “Dolphin Safe”, owing to its non-predatory nature.

 

Tuna fish Boni to from A zor es - KATSUWONUS PELAMIS .