Product > Others > 

Top Sales ! 100%natural green tea extract/100%natural green tea extract powder high quality from GMP,China longlitian price supplier

Top Sales ! 100%natural green tea extract/100%natural green tea extract powder high quality from GMP
min.order / fob price
≥1 piece
OriginShaanxi China
Production Capacity600 Kilogram/Kilograms per Month
CategoryOthers
Update Time2024-07-12
company profile
Shaanxi Longlitian Industries Co., Ltd.
China
Contact: Ms.Ms. Nina liu
Tel: 86-029-88854533
Number of Employees: 51 - 100 People
Business Type: Manufacturer, Trading Company
product details
Model No:LLT001
Origin:Shaanxi China
Brand:longlitian

1.100%natural green and organic
2.High quality and high purity
3.ISO GMP USP Kosher
4.Incomparable price
5.Gold supplier

Terrific Quality 100%Natural Pure Original and Fresh Green Tea Extract with wholesale price from ISO GMP Professional Manufacturer
English Name:    Green Tea Extract

product Name:   Green Tea Extract

Latin Name: Gamellia sinensis O.Ktze
Specification: 50%-95% 
CAS No.: 989-51-5 (EGCG), 970-74-1(EGC), 1257-08-5 (ECG),490-46-0 (EC)
Molecular Formula: C22H18O11(EGCG), C15H14O7 (EGC),C22H18O10(ECG), C15H14O6(EC)
Mesh size: 100% through 80%Mesh
Part Used:   Leaf
Test Method: HPLC 
Appearance: Fine brown powder
Application: Health-care products
Shelf Life: 24(month)

 

Brief Introduction

Tea has been cultivated for centuries, beginning in India and China. Today, tea is the most widely consumed beverage in the world, second only to water. Hundreds of millions of people drink tea, and studies suggest that green tea (Camellia sinesis) in particular has many health benefits.

There are three main varieties of tea -- green, black, and oolong. The difference is in how the teas are processed. Green tea is made from unfermented leaves and reportedly contains the highest concentration of powerful Antioxidants called polyphenols. Antioxidants are substances that fight free radicals -- damaging compounds in the body that change cells, damage DNA, and even cause cell death. Many scientists believe that free radicals contribute to the aging process as well as the development of a number of health problems, including cancer and heart disease. Antioxidants such as polyphenols in green tea can neutralize free radicals and may reduce or even help prevent some of the damage they cause.

In traditional Chinese and Indian medicine, practitioners used green tea as a stimulant, a diuretic (to help rid the body of excess fluid), an astringent (to control bleeding and help heal wounds), and to improve heart health. Other traditional uses of green tea include treating gas, regulating body temperature and blood sugar, promoting digestion, and improving mental processes.

 

Benefits for Your Health

High cholesterol
Research shows that green tea lowers total cholesterol and raises HDL ("good") cholesterol in both animals and people. One population-based clinical study found that men who drink green tea are more likely to have lower total cholesterol than those who do not drink green tea.
Results from one animal study suggest that polyphenols in green tea may block cholesterol from being absorbed in the intestine and also help the body get rid of cholesterol. In another small study of male smokers, researchers found that green tea significantly reduced blood levels of harmful LDL cholesterol.

Cancer
Early clinical studies suggest that the polyphenols in tea, especially green tea, may play an important role in the prevention of cancer. Researchers also believe that polyphenols help kill cancerous cells and stop them from growing.
Bladder cancer

Clinical studies have examined the relationship between bladder cancer and drinking tea. In one study that compared people with and without bladder cancer, researchers found that women who drank black tea and powdered green tea were less likely to develop bladder cancer. A follow-up clinical study by the same group of researchers revealed that people with bladder cancer -- particularly men -- who drank green tea had a better 5-year survival rate than those who did not.
Breast cancer
Clinical studies in animals and test tubes suggest that polyphenols in green tea inhibit the growth of breast cancer cells. In one study of 472 women with various stages of breast cancer, researchers found that women who drank the most green tea had the least spread of cancer. It was especially true in premenopausal women in the early stages of breast cancer. They also found that women with early stages of the disease who drank at least 5 cups of tea every day before being diagnosed with cancer were less likely to have the cancer come back after they finished treatment.

Lung cancer
While green tea polyphenols have been shown to inhibit the growth of human lung cancer cells in test tubes, few clinical studies have looked at the link between drinking green tea and lung cancer in people. One population-based study found that Okinawan tea -- similar to green tea but partially fermented -- was associated with lower lung cancer risk, particularly among women.

 

Applications
Applied in medicine, food industry, chemical products, tobacco industry, agriculture field.

 

Our Unbeatable Advantage
1.The factory have passed the ISO9001, ISO14001, Kosher, HACCP and Chinese Health Food GMP;
2.We inspect the manufacture process strictly and the quality can be controlled;
3.We supply high quality products, reasonable price, prompt delivery
4.Our best quality extract with natural and pure. No additives, organically grown;

 

Our Eternal Goal : Q uality decide customer. It's a good buy . thanks for your trust ! ! ! If you need any further information , please do not hesitate to contact us at any time ! ! ! we sure provide the best products and services you've ever met ! ! !   

 

Certification Of Analysis

Item

Specification

Method                Result

Physical Property

 

 

Appearance

Fine brown Powder

Organoleptic            Conforms

Color

Fine brown powder

Organoleptic            Conforms

Odour

Characteristic

Organoleptic            Conforms

General Analysis

 

 

Identification 

Loss on Drying

Identical to R.S. sample

<5.0%c

HPLC

Eur.Ph.6.0[2.8.17]

Conforms

 3.22%

Ash                    

≤5.0%

Eur.Ph.6.0[2.4.16]        3.37%

Contaminants

 

 

 

Pesticides Residue

Meet USP32<561>

USP32<561>            Conforms

Lead(Pb)

≤3.0mg/kg

Eur.Ph6.0<2.2.58>ICP-MS      2.1

Arsenic(As)

≤2.0mg/kg

Eur.Ph6.0<2.2.58>ICP-MS      1.9

Cadmium(Cd)

≤1.0mg/kg

Eur.Ph6.0<2.2.58>ICP-MS      0.7

Mercury(Hg)

≤0.1mg/kg

Eur.Ph6.0<2.2.58>ICP-MS     0.07

Microbiological

 

 

 

Total Plate Count

≤1000cfu/g

USP30<61>                 119

Yeast &Mold

≤100cfu/g

USP30<61>                  41

E.Coli.

Negative

USP30<62>             Conforms

Salmonella

Negative

USP30<62>             Conforms

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

  Well Sealed

Workshop & Warehouse

Testing & Sample

R&D

Extract Equipment

 

Extract Process

 

 

 

Packing Details

1.Packing: By 25kgs/drum, inner by double plastic bag or based on customers' requirement.

2.Storage: Stored in a cool & dry well-closed container, keep away from moisture and strong light/heat.

3.Shelf life: Two years under well storage situation.

 

 

 

Type:
Tea Extract
Variety:
Green Tea Extract
Form:
Powder
Part:
Leaf
Extraction Type:
Solvent Extraction
Packaging:
Bottle,Drum,Plastic Container,Vacuum Packed
Place of Origin:
Shaanxi China (Mainland)
Grade:
Food and Pharm grade
Brand Name:
longlitian
Model Number:
LLT001
Latin name:
Gamellia sinensis O.Ktze
Specification:
50%-95% HPLC
Active Ingredient::
Polyphenols; Catechin,EGCG
CAS NO:
989-51-5 970-74-1 1257-08-5 490-46-0
Part Used:
Leaf
Test method:
HPLC
Odor:
Characteristic
Color:
Fine brown powder
Certification:
ISO GMP
Application:
Health-care products
You Might Also Like
 
Post Sourcing RequestContact Supplier