Toppings Canned Fruit,Bulgaria price supplier

Topping fruit desserts are made of milled fruits; glucose-fructose syrup;acids and natural flavours. The difference between the topping and the jam is that in the jam there is pectin,which gives the jelly outlook of the product. The topping by itself is a thicksweet dessert sauce, which can be consummated not only directly, but pour ontop of ice-cream; fruit salads; cocktail drinks; cakes; pies and other Confectionery products.