| ≥1 piece |
| Traditional Cheese Bread 20g | Ingredients: Cassava starch, modified tapioca starch, vegetable fat, salt, artificial flavor of cheese, Mozzarella cheese, parmesan-type cheese, eggs and water, stabilizing stearoyl 22lactil calcium lactate (INS482). Contains Gluten. Product information: It is sold in packets containing 3kg, each weighing 20g. The expiry date of the product is 90 days if kept frozen at a temperature of -18 º C. Preparation: Remove the frozen cheese bread from the package and place it on a baking sheet, leaving a 2cm space between them. Bake in the oven and bake until the cheese breads are lightly browned. |
| Nutritional Chart | ||
| Serving Size 40g (2 units) | ||
| Amount per serving | DV% (*) | |
| Calories | 12g | 4 |
| Carbohydrates | 2g | 3 |
| Total Fat | 4,2g | 7 |
| Saturated Fat | 2,3g | 10 |
| Trans fat | 1g | ** |
| Cholesterol | 40mg | 13 |
| Fibers | 0mg | 0 |
| Sodium | 159mg | 8 |
| * Percent Daily Values are based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your calorie needs. ** DV not established |
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