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Glycerol Triacetate(food grade)
Glycerol Triacetate occurs colorless transparent oily liquid,with bitter taste, nontoxic, slightly soluble in water, Soluble in many kinds of organic solvents.
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Product Name |
Full Name: |
Glycerol Triacetate(food grade) |
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Short Name: |
Triacetin |
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Synoyms: |
GTA |
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Structural |
C 9 H 14 O 6 |
CAS No. |
102-76-1 |
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Production Date |
2013/08/10 |
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Batch No. |
130810 |
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Physical |
Molecular Weight |
218.20 (provided by IUPAC in 1995) |
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Boiling Point |
258 ℃ (0.101mpa) |
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Flash Point |
140 ~ 143 ℃ |
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Specifications |
Items |
Standard |
Test Result |
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1. Appearance |
Colorless Transparent Liquid |
Pass |
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2. Content |
99.2% min |
99.55% |
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3. Color (Pt-Co) |
15# max |
15 |
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4. Water |
≤ 0.05% |
0.020% |
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5. Acidity (mgKOH/g) |
≤ 0.005% |
0.0035% |
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6. Refractive Index(25 ℃ /D) |
1.430 ~ 1.435 |
1.430 |
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7. Relative Density (25/25 ℃ ) |
1.154 ~ 1.164 |
1.158 |
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8. Heavy Metals (as Pb) |
≤ 5 ppm |
Pass |
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9. Arsenic |
≤ 1 ppm |
Pass |
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Packaging |
Standard Packaging: 200L Iron Drum |
Expiry Date |
2 year |
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Storage |
Store under dry and cool condition, and keep product air-tight. |
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Remark |
Pass |
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$ ?p<sX\ an>
600rpm
300rpm
200rpm
100rpm
6rpm
3rpm
standard
75-110
55-120
45-100
35-90
15-40
12.5-20
Results
98
73
62
48
22
18.5
Packing: 25kg Drum/ Carton/ Kraft Bag with PE inne r ,
Storage and shelf life : 2 years under a light-proof, well-closed, dry and cool place
Usage :
1. In foods, xanthan Gum is most often found in salad dressings and sauces. It helps to prevent oil separation by stabilizing the , although it is not an emulsifier. Xanthan gum also helps suspend solid particles, such as spices. Also used in frozen foods and beverages, xanthan gum helps create the pleasant texture in many ice creams, along with and . Toothpaste often contains xanthan gum, where it serves as a binder to keep the product uniform.
2.In the oil industry, xanthan gum is used in large quantities, usually to thicken drilling mud. These fluids serve to carry the solids cut by the drilling bit back to the surface.
3.In cosmetics, xanthan gum is used to prepare water gels, usually in conjunction with bentonite clays. It is also used in oil-in-water emulsions to help stabilise the oil droplets against . It has some skin hydrating properties.