| ≥1 piece |
Product description: Homogenized milk, containig 3% of fat, heat-treated through UHT process and packaged in a one litre Tertrabrik′s aseptic carton.
Uses: Direct consumption. Confectionery, as an ingredient in the preparation of food.
Organoleptic aspects: White fluid. Characteristic colour and taste. Sensory evaluation: Minimum score 4, according to FIL. 99C:1997.
Physical and chemical analyses: Fat: Minimum 3.0%. Dry extract: 8.2%. pH: Minimum 6.50%. Acidity: 16.5oDornie.