The pristine Blue Agave plantations that produce Uno Dos Tres (123) Certified Organic Tequila were once cultivated by the ancient Aztec peoples of Mexico . Today, the USDA’s Organic certification of 123 Certified Organic Tequila guarantees that it has been produced with an emphasis on the use of renewable resources, the conservation of soil and water, and without pesticides or synthetic fertilizers. To be labeled "organic," the plantations where 123 Organic Tequila’s Blue Agave grows and the distillery where it is carefully crafted into 123 Certified Organic Tequila has passed rigorous USDA inspections that insure its integrity. In keeping with our commitment to sustainability and to lighten our carbon footprint, each hand-numbered bottle of 123 Certified Organic Tequila is crafted from recycled glass and labeled with recycled paper and natural soy inks. From the purity of its source to the integrity of its packaging, 123 Certified Organic Tequila captures the finest expression of 100 percent Blue Agave.
Uno Dos Tres begins its journey to your glass as sweet Juice pressed from the roasted heart of the Blue Agave. Like pulque, the sacred ceremonial drink of the Aztecs, this sweet mosto is fermented and then transformed by the careful art of distillation into the purest 100% Blue Agave tequila. Grown on the same ancient volcanic soils that once sustained the Aztecs, the agave plantations that flourish on our hacienda in the town of Tequila have been sustainably cultivated for centuries and from these pristine estate fields comes the expressive character of Uno Dos Tres (123) Certified Organic Tequila.