Unsalted Cow Milk Butter 82%,Qatar Unsalted Cow Milk Butter 82% price supplier

1.  NAME:  UNSALTED SWEET CREAM BUTTER

 

2 . DESCRIPTION

Unsalted Sweet Cream Butter is produced from pasteurized cream derived from cow's milk.

 

3. TECHNICAL REQUIREMENTS

 3.1 Packaging and transport

 

3.1.1 Immedieate packing is:

- 25 kg block is packed with blue polyethylene foil and then carton

- every block is firm without holes, edges are carefully filled, surface is smooth and dry. 

  Immediate packaging is approved for direct Food Packaging in accordance with Regulation (EC) 1935/2004

 

3.1.2 Transport

 Transportation is carried out only with means of transport which ensure protection from damage, wetness and other harmfull           enviromental impact. Transporation temperature for frozen butter is <-18C

  Every mean of transport has valid sanitary documents. 

 

4. MARKING 

4.1 Each carton is marked with:

- name and address of producer

- country of origin

- name of product

- production date or lot number, expiry date: Best before

- net weight

- fat content

- storage conditions

- veterinary approval number

 

 

5. CHEMICAL, MICROBIOLOGICAL, PHYSICAL REQUIREMENTS  

  as above in the Product details sections

  plus:

  - Molds in 1g - max 50

  - Yeast in 1g - max 50  

  - Salmonella - n=5, c=0, absent in 25g

  - Listeria Monocytogenes - n=5, c=0, m=0, m=M