A special vegetable based patisserie Margarine suitable for croissant and various types of borek intended for cold consumption.
Product Features
- Ustam Börek can be used in cold and hot products conveniently.
- Produced from 100% vegetable based fats.
- With its flexible texture it does not stick to the rolling pin and does not require waiting between rounds.
- Ensures rolling without tearing, and makes baking more crispy, raised and delicious.
- Provides clean storage and convenience with nylon bags packed in 10 kg box suitable for contact with foodstuff.
Special Considerations Ustam Börek product requires correct rounding technique. When the dough is rounded in correct folding it makes the end product rise perfectly. Products must be kept in room temperature (16-20 degrees), and must never be stored under the oven.
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Product Type:
Butter
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Packaging:
Bag
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