≥1 piece |
Structure: Heating Vacuum Tumbler is composed of frame, tumbling system, vacuum system, heating system and hydraulic system. From frame to inner-barrel adopts SUS304 stainless steel.
Control: PLC control, easy to operate, 99 formulas could be saved.
Feature:
1. The machine could heat the products to 170 ℃ ( highest ) on mixing. Heating Vacuum Tumbler could bear steam pressure 6 ℃ . Polish treatment to the inner-barrel. The machine could be used for many kinds of meat products.
2. Under -0.08MPa Vacuum condition, the machine could process meat, Food Ingredients and the whole producing procedure from raw meat to cooked meat.
Application: Food ingredients, meat products.
Technical Data:
Type |
Power (kw) |
Vacuum Degree (MPa) |
External Dimension (mm) |
Capacity (kg/time) |
Weight (kg) |
ZRG1000 |
7 |
-0.08 |
2730 × 1450 × 1860 Main engine 800 × 500 × 1150 Vacuum Pump |
500 |
1550 |