| ≥1 piece |
Specifications:
Rate of Vanillin:2.2%~2.8 min.
Length Average:14.5cm
Vanillin Acid:0.15 % min
Aldheide pHB:0.15 % min
pHB Acid:0.03% min
Moisture:28%-33%
Metals:EU standards
Pesticides:EU standards
Allergens must be free from
OGM must be free from
Microbiological Data:
TCP (internal method) < 107 ufc/g
Salmonella spp. (internal method) absent/25 g
Listeria monocytogenes (internal method) absent/25 g
Health and Safety Data:
Free from GMO
Product will be processed, packed and shipped hygienically.