| ≥1 piece |
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Specification:
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Item
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Standard
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Appearance
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white to light yellow particles
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Assay (%)
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≥ 99
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Loss on drying (%)
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≤ 0.50
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Residue on ignition (%)
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≤ 0.05
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Heavy metal (Pb)
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10 ppm
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Arsenic (%)
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≤ 0.0003
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Odor
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Dense odor like vanilla bean
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Solubility
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1g smaple can dissolved in 3ml 70% alcohol
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Melting point ( ℃)
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76~78
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Arsenic (As)
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=< 3 mg/kg
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Mercury (Hg)
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=< 1 mg/kg
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Total Heavy Metals (as Pb)
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=< 10 mg/kg
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Residue of Ignition
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=< 0.05%
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Storage
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in the shade
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Packing
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25kg/drum
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Application:
Vanillin is widely used. Vanillin is one of the most important flavorants. It is a flavoring agent with aroma of vanilla bean and
a strong fragrance. It is an indispensable raw material in the food additive industry. Used in a variety of flavoring foods that
require aromas such as cakes, cold drinks, chocolates, candies, biscuits, instant noodles, bread and tobacco, flavored alcohol,
toothpaste, soap, perfume, ice cream, beverages and daily use. Aromatizing and setting aroma in cosmetics. Can also be used in
soaps, toothpaste, perfumes, rubber, plastics, pharmaceuticals.