| ≥1 piece |
Color dark red / garnet, full-bodied taste with tannins, rounded, fruity aroma and long finish.
Verdisa Vinho Verde RED WINE is composed with a fine variety of Grapes. Color dark red / garnet, full-bodied taste with tannins, rounded, fruity aroma and long finish.
A wine to be drunk with red meats, game dishes and cheeses.
The Vinho Verde is a unique product in the entire world with a blending of aroma and petillance that makes it one of the most delicious natural beverages!
Medium in alcohol, Vinho Verde has great digestive properties due to its freshness and special qualities. It is a highly regarded wine, especially for summer drinking.
Grape variety: Vinhão and Borraçal
Vinhão is mainly appreciated for its coloring qualities, since it creates deeply red colored wines, opaque to light. It is believed to be originally from Minho, being later taken to the Douro region, where it is known as Sousão.
This grape variety has medium-sized, uniform, bluish-black berries.
In the Vinhos Verdes region, Vinhão is the most grown red grape variety. Wines produced with this grape variety have high acidity and, sometimes, are very acidulous. In Douro, Vinhão is used mainly to colour the wine, including Port.
Borraçal is one of the red grape varieties most grown in the region of Vinhos Verdes. It is planted in almost the entire region, where it is also known as Esfarrapa or Bogalhal, among other names.
This grape variety has small, tapered bunches. The berries are medium-sized, not uniform, and bluish-black.
Wines made from Borraçal are ruby coloured and have a high acidity level.
| Product Type: |
Wine
|
Type: |
Red Wine
|
Taste: |
Dry
|
| Use: |
Table Wine
|
Place of Origin: |
Portugal
|
Producing Region: |
Vinho Verde
|
| Brand Name: |
Verdisa Red Wine
|
Alcohol Content (%): |
10%
|
Grape Type: |
Vinhao and Borracal
|
| Packaging: |
Bottle
|
Shelf Life: |
2 Years
|