Very-Dairy Flavors,United States price supplier

company profile

Ingretec, Ltd.

United States

Contact: Mr.Sales Manager

Tel: 001-717-273-0711

Number of Employees: < 20

Business Type: Manufacture & Trade

product details

Origin:USA

These are at the heart of INGRETEC's Very-Dairy Flavors. When it comes to cream cheeses and sour creams, very few ingredients are as widely used, or as important, in the preparation of a wide array of dishes. Despite their popularity, however, natural cream cheeses and sour creams often lose their flavor intensity in high heat applications. Which is why INGRETEC developed our line of Very-Dairy Flavors. These flavors keep their rich satisfying taste-every time in every application.

Cream Cheese Type Flavor, Sour Cream Type Flavor, Ranch Type Cheese Flavor

Flavor-rich, smooth, and creamy our Very-Dairy Flavors deliver a clean, well-balanced authentic taste and do not contain MSG, artificial colors, preservatives or any similar ingredients. Instead, you'll find flavors made from fresh ingredients that are sure to please. "As The Cheese Flavor Specialist, we insist on nothing less."

INGRETEC's line of high-quality Very-Dairy Flavors are designed to be easy to use in a variety of applications, including non-standard of identity cream cheese, bakery products, cheese analogs, meat marinades and salad dressings. Maintaining their flavor even with high heat processes, each of our Very-Dairy Flavors also has a low pH level, making these products ideal for shelf-stable application. INGRETEC's R&D team is ready to work with you and assist you with any formulation challenges you are facing. From cost reduction to custom formulations, we are here to help your company achieve success in creating new and exciting products.

We understand the importance of delivering premium taste while keeping costs under control. With our Very-Dairy Flavors you get the best of both worlds. Since the flavors do not lose their intensity, usage rates are lower, and you will save on your formulation costs.