| ≥1 piece |
- Nutritional Values per 100 gr
- Carbohydrates: 11 to 27 gr
- Fats: 41 to 52 gr
- Protein: 21 to 30 gf
We can supply ground nut kernel with specification as follows:
- Nutritional Values per 100 gr
- Carbohydrates: 11 to 27 gr
- Fats: 41 to 52 gr
- Protein: 21 to 30 gf
- Rich in calcium (550-600 mg), niacin, potassium, phosphorus, magnesium, vitamin E.
Samples and prices: available upon request.
Harvest period: from February to August.
Supply period: subject to harvest
| Type: Peanut | Place of Origin: Cameroon |