| ≥1 piece |
Vietnamese long grain white rice
vietnamese Long Grain White rice
SPECIFICATION
1.Broken: 5% -25% broken
2.Moisture:14.0
3.Yellow kernels:0.5%
4.Damaged kernels:1.0%
5.Chalky kernels:6%
6.Red streaked kernel: 2.0%
7.Paddy grain/kg:15
8.Milling degree: WELL MILLED
9.Waxy kernel:1.5%
10.Impurities: 0.1%
11.Immature and malformed kernel:0.2%
12.Other grains
| Type: Rice | Color: White | Place of Origin: Vietnam |