Vital Wheat Gluten, Royal Lion Brand,Netherlands price supplier

Excellent quality of Vital Wheat Gluten.

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Product specification:

vital wheat gluten 75 % (ref. 7010)

Chemical

Moisture                                           : max. 9 %

Protein (Nx5,7)                                  : min. 75 %

Protein (Nx6,25)                                : min. 82 %

Ash                                                  : max. 1,5 %

Fat                                                   : max. 2,5 %

Water binding capacity                       : min. 160 %

Microbiological

Total plate count                                : max. 10.000 per gram

yeast & moulds                                 : max. 200 per gram

Coliform                                             : absent in 10 gram

Staph. aureus                                    : absent in 1 gram

Salmonella                                         : absent in 25 gram

Physical

Appearance                                       : creamy light yellow powder

Taste & odour                                    : neutral, bland and free from objectionable odours