| ≥1 piece |
All kinds of biscuits,wafers, cornets and Cakes breadis used in making.
In accordance with Crisp biscuit making structure to obtain the product Bright colors and crisp the ideal product to create the structure Easy shaping and good volume No shape deformation
| Type: High Gluten Flour | Made From: Rice, Wheat, Buckwheat, Barley, Oat,... | Certification: BRC, FDA, GAP, GMP, HACCP, IFS, ... |
| Place of Origin: Cameroon |