| ≥1 piece |
Wheat Flour
WHEAT FOUR with low minimum orders and easy purchase procedures. Origin: Cameroon Min order 1000 MT Per Month Delivery 30-45 days Inspection SGS at loading port. 1. Whole Wheat Flour-For Bread 2. Type- 850- Wheat Flour-Weak 3. Type- 850 -Wheat Flour- Medium- For noodles 4. Type - 850- Wheat Flour-High Protein- for Bakery and noodle 5. Type - 650- Wheat Flour- weak- for cake and Biscuit 6. Type- 650- Wheat Flour-Medium- for noodle 7. Type- 650- Wheat Flour- High Protein- for bakery and noodle 8. Type- 550 Wheat Flour- Weak- for cake and biscuit 9. Type- 550 Wheat Flour- Medium- for Noodle 10. Type- 550 Wheat Flour- High Protein- for bakey and noodle 11. Type- 480 Wheat Flour- Weak- for cake and biscuit 12. Type- 480 Wheat Flour- Medium- for noodle 13. Type-rve you. Best regards,
| Type: All-Purpose Flour | Made From: Wheat | Place of Origin: Cameroon |