| ≥1 piece |
Type of product Type 55 ;
Ingredient 100% Wheat , Ascorbic Acid 20gr/1 ton = 2%
Intended use General Wheat Flour for baking. (
Type of product Type 55 ;
Ingredient 100% Wheat , ascorbic acid 20gr/1 ton = 2%
Intended use General wheat flour for baking. ( Farine de ble panifiable )
| Type: 100% Wheat | Made From: Wheat | Place of Origin: Ukraine |