| ≥1 piece |
It is used in making every kind of baklava,
Pie, pizza dough and
All kinds of pastry.
% 14, 5 M
It is used in making every kind of baklava,
Pie, pizza dough and
All kinds of pastry.
% 14, 5 Max Dampness% (as weight)
% 12 min Protein% (as weight)
Ash% 0, 6 max
| Type: Pastry flour | Made From: Wheat | Place of Origin: Turkey |
| Model Number: pastry |