| ≥1 piece |
wheat starch
1. Identification of product
Product Wheat starch
Organoleptic properties white powder, neutral smell and taste
Chemical formula Starch is a carbohydrate cosisting of a large number of glucose units joined together by glucosidic bonds. This Polysaccharide is produced by all green plants as an energy store. The basic chemical formule of the starch is (C 6 H 10 O 5 )n, it consist of two types of molecules: the linear and helical amylose (contains1,4 - alpha glucosidic bonds) and the branched amylopectin (contains1,4 - alpha glucosidic bonds as well as 1,6 – alpha glucosidic bonds). wheat starch is insoluble in cold water or alcohol and contains 30% amylose and 70% amylopectin.
2. Characteristics
According to EU regulation for quality of starch and starch product
| Chemical properties: | Microbiology: | ||
| Moisture | max. 14 % | TVC per 1gr (ml) | 15.000 |
| Ash | max. 0,2 % | Moulds and Yeasts per 1gr(ml) | 100 |
| Protein | max. 0,4 % | Staphylococcus u 0.1gr (ml) | 0 |
| SO 2 | max.45 mg/kg | Clostridium per 0.1gr (ml) | 0 |
| pH | 5.5 - 7.5 | Proteus per 0.1gr(ml) | 0 |
|
| Salmonella per 0.1 gr | 0 | |
| E. coli u 0.1gr(ml) | 0 | ||
| The content of the contaminants : |
|
| Organochlorine insecticides lindane | 0.05 mg/kg |
| Organochlorine insecticides - alpha HCH | 0.02 mg/kg |
| Organochlorine insecticides - beta HCH | 0.02 mg/kg |
| Organochlorine insecticides - delta HCH | 0.02 mg/kg |
| Organochlorine insecticides – p,p-DDE | 0.05 mg/kg |
| Organochlorine insecticides – p,p-DDT | 0.05 mg/kg |
| Organochlorine insecticides – HCH (alpha+beta+delta) | 0.02 mg/kg |
| Organochlorine insecticides DDT+derivative(DDE) | 0.05 mg/kg |
| Aflatoxins B1+G1 | 3 µg/kg |
| Contains of heavy metals: | Radionuclide: | Concentration active (Bq/kg) | |
| Arsenic : | 0.5 mg/kg | 137 Cs | < 10 |
| Lead : | 0.4 mg/kg |
| |
| Cadmium : | 0.05 mg/kg |
| |
| Mercury : | 0.03 mg/kg |
| |
| GMO | Negative |
3. Application
Food industry
As an additive for food prosessing, food starch is typically used as thickener and stabilizer in foods such as pudding, soup, sauces, pie fillings, and salad dressings, and to make noodles and pastas.
Pharmaceuical industry
Wheat starch is used for fermentation medium or as a binder
Paper industry
Wheat starch improves the mechanical properties of paper. Wheat starch is used, as a basic raw material for making adhesive corrugated cardboard.
Textile industry
Laundry starch is a liquid that is prepared by mixing a vegetable starch in water (earlier preparations also had to be boiled), and is used in the laundering of clothes. Starch is also used as textile printing thickener.
4. Packaging
Paper bags 25 kg ili 45kg
PP bags 1000 kg
5. Labeling
According to EU National regulation for labeling
6. Storage / Transport
Storage: Keep in original packaging and store in a dry place relative humidity to 70%.
Transport: Clean and closed vehicles
7. Shelf-life
One year after production date
| Product Type: Starch | Primary Ingredient: Wheat starch | Max. Moisture (%): 14 |
| Color: white | Form: Powder | Certification: BRC, EEC, HACCP, ISO, KOSHER |
| Packaging: Bag | Shelf Life: 12 MONTHS | Place of Origin: SERBIA/CROATIA/RUS/UKR/ARGENTI... |
| Brand Name: PRIVAT |