| ≥1 piece |
Control Texture With Grande Bravo
Grande Bravo functional whey proteins are ideal in multiple product types, including meats, sauces, baked goods, dressings, soups, dips, and spreads.
Unlike commodity whey proteins, Grande Bravo improves your product's mouthfeel and texture - attributes important for consumer satisfaction. Grande Bravo improves creaminess and texture, in healthier lower fat versions of sauces, dips, dressings and spreads - by replacing other higher-fat ingredients. In meat applications, Bravo helps to improve yield and retain moistness while still providing natural meat like texture.