White cheese in brine,Bulgaria Lactita or your own label price supplier

White brined cheese from cow milk

Produced from high quality whole cow or sheep milk in accordance with the classic technology. Due to the fact that it is rich on calcium salts and amino acids, accumulated during the process of maturing, that cheese has a high nourishing quality.
It has a pleasant lactic acid taste and is good as an appetizer, to be added in vegetable salads or to be cooked other ways