White Garlic flakes,China Longyuan price supplier

  1.size: with or without root

2.Particle size: natural flakes

3.color: pure white or light yellow , cream white

4.grade  A & B

Grade A : Milk White; Thickness 1.8-2.2mm;

           Moisture : Less than 6percent; SO2 less than 50ppm, no impurity;

Grade B : Milk yellow; Thickness 1.8-2.2mm;

           Moisture : Less than 6percent; SO2 less than 50ppm, no impurity;

5.packing: 20kg two plastic bags inside; outer paper carton

1). inner packing: double-deck plastic bag

2). out carton: carton or as per customers' requirements

3). 9 tons per 20''FCL; 23 tons/1150 cartons per 40''FCL

6.Place of origin:  Shandong Province , China

8.Flavor ： The characteristic taste of garlic   

9. Odour: free from any objectionable odour

10.Drying process: AD Dried Garlic.

11.Supplying Period : All the year round;

12.Shelf Life :

     18-24 months minimum when stored at the temperature ranging between 0°--24°C

14.  MOQ: 9tons for one 20'' FCL

15.  Delivery time: 8 days after receiving customers' deposit