| ≥1 piece |
White Glutinous Rice
WHITE GLUTIONOUS rice (STICKY RICE)
Thai sticky rice is gaining popularity for its sweet-tasting flavor. It is eaten by making them into small balls and then dipping into a spicy sauce (which they soak up like a sponge). Widely enjoyed throughout Thailand, these meals originated from the North and Northeastern provinces. As more people come to know its uniquely delicious taste, it becomes increasingly popular.
| Type: Rice | Texture: Hard | Kind: White Rice |
| Variety: Long-Grain Rice | Style: Fresh | Cultivation Type: Organic |
| Color: White | Broken Ratio (%): 0%-10% | Place of Origin: Thailand |
| Brand Name: upon requested |