| ≥1 piece |
Whole Egg Powder-subjected to drying process.
Mainly in preparation of baked goods and pastas, as an additive
in recipes
whole egg powder
(subjected to drying process)
-Maninly in preparation of baked goods and pastas, as an
additive in recipes for other food products, in nutritional
supplements, and in cookies and crackers.
WEP is excellent to the following ;
patisserie products, Baking, Bread-making, Dairy products,Ice creams,
Drinks, Baby food, Creams and soups, mayonnaise and soups, Pasta,
Pre-cooked dishes, and Delicatessen.
* For Pet food and Aquaculture feed
* For Cosmetics application, GLUE, Tanned hide
* Pharmaceutical applications
ALSO AVAILABLE IN VARIANTS
Egg Yolk, and Albumen.
Packing in 25 kgs, 10 kgs.
| Product Type: Egg Product | Variety: Mayonnaise | Use: Feed |
| Place of Origin: Brazil | Brand Name: Beach WEP | color: white |
| Form: Powder |