| ≥1 piece |
PLEASE DO REPLY US WITH YOUR EMAIL ADDRESS,SO WILL SEND OUR SPECIFICATION QUOTATION.
Whole Milk Powder.
Chemical Specification
| Test | Typical (%) | Limits (%) |
| Moisture | 2.5 | 5.0 max |
| Fat | 29.9 | 28 min |
| Protein | 29.6 | 26 min |
| Carbohydrate (Lactose) | 32 | 25-35 |
| Ash | 5.3 | 8.0 max |
PLEASE DO REPLY US WITH YOUR EMAIL ADDRESS,SO WILL SEND OUR SPECIFICATION QUOTATION.
| Product Type: |
Milk
|
Type: |
Whole Milk
|
Processing Type: |
Sterilized
|
| Origin: |
Cattle
|
Certification: |
HALAL,ISO
|
Age Group: |
Adults
|
| Packaging: |
Bag,Bulk
|
Coagulation: |
1
|
Shelf Life: |
24 months
|
| Place of Origin: |
Sabah Malaysia
|