≥1 piece |
WHOLE MILK POWDER
Available with COA, COO, COH, CFS.
First come first serve.
WMP CHEMICAL SPEC
> Moisture 2.5
> Fat 29.9
> Protein 29.6
> Carbohydrate /lactose 32
> Ash 5.3
>
>
> PHYSICAL SPEC
> Flavor and odor - fresh cow milk taste and odour, no off taste or no
> off odour Colour - white creamy powder PH (10% w/w aq soln) 6.0-7.0
> Bulk density
> (g/ml) .65 Scorched particles (ADPI) Disc A
>
>
> MICROBIOLOGICAL SPEC
> Total plate count (/g) <10,000 cfu
> Enterobacteriaceae (/g) Absent
> E coli (/g) absent
> Coagulase + UE staphs (/g) Absent
> Yeasts (/g) <50 cfu
> Mould (/g) < 50 cfu
> Salmonella (/25g) Absent
>
>
> NUTRITIONAL SPEC
Energy Kj 2156
> Kcal 516
> Protein (g) 29.6
> Carbohydrate (g) 32
> of sugars (g) 28
> Fat (g) 30
> of which saturates (g) .6
> monounsaturates (g) .2
> polyunsaturates (g) .2
> cholesterol (mg) 122
> Sodium (mg) 449
>
>
> 25KG multi ply, poly lined paper sack
Product Type: |
Milk Powder
|
Type: |
Dried Whole Milk
|
Age Group: |
Adults,Children,Old-Aged
|
Processing Type: |
Sterilized
|
Packaging: |
Bag
|
Fat Content (%): |
29.9
|
Max. Moisture (%): |
2.5
|
Shelf Life: |
02-01-2016
|
Weight (kg): |
25
|
Brand Name: |
New Zealand and Australian origin
|