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Red kidney beans are a premium quality legume, known for their rich taste, high nutritional value, and versatility in cooking. These beans are carefully selected to ensure uniform size, deep red color, and a firm texture that holds well during cooking. Ideal for soups, stews, salads, and various traditional dishes, they provide a hearty and wholesome addition to any meal.
Specifications:
Type: Red Kidney Beans
Color: Deep Red
Size: Uniform and medium to large
Moisture Content: Low for extended shelf life
Protein Content: High, plant-based protein source
Cooking Time: Standard, softens without breaking
Shelf Life: Long-lasting when stored in a cool, dry place
Free from artificial additives and preservatives
Suitable for both household and commercial use
Red kidney beans are a reliable choice for those seeking quality, nutrition, and taste in one package. With consistent quality and excellent cooking performance, they are perfect for daily use or bulk requirements.