| ≥1 piece |
Food grade FCC IV Industrial grade Xanthan Gum Source Food grade FCC IV Industrial grade Xanthan Gum Source Xanthan gum (E41
Food grade FCC IV Industrial grade Xanthan Gum Source Xanthan gum (E415) is a microbial desiccation-resistant polymer prepared commercially by aerobic submerged fermentation from Xanthomonas campestris. It is naturally produced to stick the bacteria to the leaves of cabbage-like plants. It is relatively expensive by weight but becoming rather less so. As the media used to grow
| Product Type: Gum | Type: buble gum ,chewing gum | Flavor: Blended |
| Color: Brown, Red | Certification: BRC | Packaging: Bag |
| Shelf Life: 24 | Weight (kg): 001 | Brand Name: locust bean gum |
| Model Number: 001 | Place of Origin: Cameroon | red: yellow |