| ≥1 piece |
Xanthan gum food grade is a Polysaccharide used as a Food Additive and rheology modifier.
Xanthan gum food grade is a polysaccharide used as a food additive and rheology modifier.
Packaging
Packed in 25kgs or 50lbs paper sacks, 25kgs carton. Store in a dry location.
| Type: Emulsifiers, Thickeners | Purity: 100% | Place of Origin: Shandong, China (Mainland) |