Xinjiang Goji Berry Wolfberry/Lycium Barbarum,China Kesheng price supplier

Basic Information:

 

Product Name:               Xin Jiang Wolfberry Extract 

Product Specification :  20%, 50%, 80%  Polysaccharide

Latin Name :   Lycium barbarum L

Product Appearance : Brown Red Powder
Part of the Plant Used : Fruit
Active ingredient:   Polysaccharides, Betaine, Zeazanthine

Extract Method : Alcohol/Water

CAS No :     107-43-7  

Molecular formula:    C5H11NO2(Betaine)
Molecular weight:    117.15 (Betaine)

 

Extraction flow-chart:  

Brief Introduction:    

 

Wolfberry fruits have traditionally been used in China to improve vision disorders such as cataracts, retinopathy and macular degeneration. Studies have shown that wolfberry reduce dark adapting time and improve vision under subdued light. This action may be attributed to the phytochemicals lutein and zeaxanthin, which neutralizes the free radicals formed by sunlight. 

 

The medicinal Goji Berries are also called Lycium Barbarum, Barbary Wolfberry, Chinese Wolfberry, Duke of Argyll's Tea Tree or Matrimony Vine. It is one of the strongest antioxidants. The most important active components of the fruit are the Lycium Barbarum Polysaccharides (LBP).

 

Product Fuction:

 

a. Promote immunity;

 

b. Anti-oxidant,Anti-aging,Anti-fatigue;Improve the memory and sleep quality;

 

c. Reduce the blood fat and sugar,Decreasing blood pressure;

 

d. Reduce the risk of Cancer and inhibit from tumor growth;

 

e. Protect eyesight ,liver and kidney;

 

f. Enhance sexual function and improve fertility  

 

Application:

 

1. Pharmaceutical raw materials and stuff;

 

2. Beverage for hearlth care;

 

3. Healthy food additive

 

Certificate of analysis:

Item	Specification	Method               Result
Physical Property
Appearance	Fine Powder	Organoleptic           Conforms
Color	Red brown	Organoleptic           Conforms
Odour	Characteristic	Organoleptic           Conforms
Mesh Size	100% through 80% mesh size	USP32<786>           Conforms
General Analysis
Identification Polysaccharide Loss on Drying	Identical to R.S. sample 50% ≤5.0%	UV UV                    Eur.Ph.6.0[2.8.17]	Conforms Conforms 3.18%
Ash	≤5.0%	Eur.Ph.6.0[2.4.16]       3.41%
Contaminants
Solvents Residue	Meet Eur.Ph6.0<5.4>	Eur.Ph 6.0<2.4.24>       Conforms
Pesticides Residue	Meet USP32<561>	USP32<561>           Conforms
Lead(Pb)	≤3.0mg/kg	Eur.Ph6.0<2.2.58>ICP-MS     2.2
Arsenic(As)	≤2.0mg/kg	Eur.Ph6.0<2.2.58>ICP-MS     1.6
Cadmium(Cd)	≤1.0mg/kg	Eur.Ph6.0<2.2.58>ICP-MS     0.6
Mercury(Hg)	≤0.1mg/kg	Eur.Ph6.0<2.2.58>ICP-MS     0.07
Microbiological
Total Plate Count	≤1000cfu/g	USP30<61>                 1198
Yeast &Mold	≤100cfu/g	USP30<61>                 41
E.Coli.	Negative	USP30<62>             Conforms
Salmonella	Negative	USP30<62>             Conforms
Shelf Life	24 months under the conditions below, no antioxidant used
Manufacturer	Shaanxi Kesheng Pharmaceutical Co., Ltd

 

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