| ≥1 piece |
Xylitol (FCC/ USP/ injection grade/ food grade)
Main properties of xylitol:
1.Xylitol can promote the precipitation of calcium, enhance the absorptivity and retention rate of calcium, has the effect of prevent decayed tooth, and is widely used in the production of sugar-free gun.
2.Xylitol has good heat stability, and can be prepared with amino acid for various kinds of preparations
3.Can be made into infusion solution to be widely used in the energy supply of the surgery in the case of glycometabolism disorder, nutrient of diabetics, therapeutic agent and sweetener. It has the function of liver protection and anti-ketone body；
has the function of control body weight and fight obesity.
Main application of xylitol:
Xylitol is widely used in food, medicine, and chemical industry, such as:
1.Used in sweets, include chewing gum, gum confection, taffy, fudge, hard candy, jelly, chocolate and buccal tablet.
2.Used in sugar-free food such as mixed congee, beverage, fruit juice, yoghurt, ice cream, biscuits, jam, sweet soup balls, baked goods and health care wine, make them taste good and sweet persistent.
3.Used in pharmaceuticals industry such as: injection, oral solution, tablet, and granule.
4.Used in chemical industry such as: battery, toothpaste, mouth wash, papermaking, cigarette, garment and various skin care products.
Main properties of xylitol:
1.Xylitol can promote the precipitation of calcium, enhance the absorptivity and retention rate of calcium, has the effect of prevent decayed tooth, and is widely used in the production of sugar-free gun.
2.Xylitol has good heat stability, and can be prepared with amino acid for various kinds of preparations
3.Can be made into infusion solution to be widely used in the energy supply of the surgery in the case of glycometabolism disorder, nutrient of diabetics, therapeutic agent and sweetener. It has the function of liver protection and anti-ketone body；
has the function of control body weight and fight obesity.
Main application of xylitol:
Xylitol is widely used in food, medicine, and chemical industry, such as:
1.Used in sweets, include chewing gum, gum confection, taffy, fudge, hard candy, jelly, chocolate and buccal tablet.
2.Used in sugar-free food such as mixed congee, beverage, fruit juice, yoghurt, ice cream, biscuits, jam, sweet soup balls, baked goods and health care wine, make them taste good and sweet persistent.
3.Used in pharmaceuticals industry such as: injection, oral solution, tablet, and granule.
4.Used in chemical industry such as: battery, toothpaste, mouth wash, papermaking, cigarette, garment and various skin care products.