Yellow Glutinous Rice Wine,China Taojinshan price supplier

Yellow wine is China's national specialty, also known as rice wine. It is a kind of rice wine made from the grain liquor. Use grain as raw material, and use wheat or distiller's yeast as wine saccharification and fermentation.

 

Our rice wine is rich in nutrition, contains 21 kinds of amino acids, including several unknown amino acid, it is known as "liquid cake". It also has the function of easy to digest, anti-aging, promoting appetite, and heart protection.

 

"Taojinshan" yellow wine is semi dry type. During the producing progress, the sugar in the wine has not yet fully fermented into Alcohol; the water amount in the wine is lower. So we keep the good taste of mellow, soft, fresh and without any smell.

 

 

 

Product Information

 

 

 

 

Product Picture

 

 

 

 

Pure Water

 

 

 

 

Tanks for fermentation

 

 

Natural paddy fields

 

 

 

Advanced equipment