| ≥1 piece |
Hot Degree:4000-8000SHU
Size :5-8CM
Moisture:15%-17%
Why to prefer us:
1>primary source of good quality cargo
2>advanced machinery
3>favorable prices
HOT CHIL L I
GOOD FLAVOR, HOT TASTE
1, Material: 2013 new crop
2, Variety : Yidu chilli
C an be with or without stem
3 , Hot unit: 4 000- 8 000 SHU
4, Moisture : <1 5 %
5, Quality: Qualified for EU, USA, Mexico, Russian, Africa, etc. Micro such as Aflatoxin and OTA qualify for EU standard. No Sudan Red.
6, Quality control: We have our own quality control department, test the quality from the raw material to the final products, and make each batch of the products fit for customers' requirements.
7, Certificates: ISO9001:2008, ISO22000:2005, HACCP, FDA, KOSHER
8, Package: 50/100KG/pressed bale, 25KG/woven bag, 25LBs carton box or 10KG/vacuum bag
9 . Container loading: 12 MTs/ 20FCL---2 6 MTs/ 40FCL for press bale package
12MT/40 ’ FCL---woven bag non pressed package
24MT/40 ’ FCL----vacuum package
2013 Yidu chilli:
| Product Type: |
Single Herbs & Spices
|
Style: |
Dried
|
Drying Process: |
FD
|
| Processing Type: |
Raw
|
Certification: |
FDA,GAP,HACCP
|
Shape: |
Elongated
|
| Color: |
deep bright red
|
Place of Origin: |
China (Mainland)
|
Weight (kg): |
10
|
| Shelf Life: |
18months
|
Type: |
Chill Pepper
|