| ≥1 piece |
zywiecka-sausage Pork and beef sausage, smoked, boiled, and slightly dried
| Zywiecka sausage |
| zywiecka-sausage Pork and beef sausage, smoked, boiled, and slightly dried. Zywiecka Sausage is prepared from carefully selected fragments of lean meat, with seasonings. It has a firm consistence. The casing can easily be peeled off. Zywiecka Sausage is obtained from meat originated exclusively from Polish farms. It is smoked in specially designed, air-conditioned chambers. Is available in batons of length about 30 cm. A naturally produced product. Admissible shelf life: 1 days. Storage and transport temperature: 12°C to 16°C. vacuum packing: 1 piece; 1/2 piece; sliced |
| Product Type: Meat Product | Type: Sausage | Packaging: Vacuum Pack |