Fried Banana Chips, usually made in the Indian state of Kerala, and known locally as nenthra-kaaya oopperi or upperi.
Banana chips are deep-fried and/or dried slices of banana. Fried banana chips, usually made in the Indian state of Kerala, and known locally as nenthra-kaaya oopperi or upperi , are fried in coconut oil. Both ripe and unripe bananas are used for this variant. Sometimes they are coated with masala or jaggery to form spicy and sweet variants respectively. It is an integral part of the traditional Kerala meal called sadya served during weddings and traditional festivals such as Onam.
Fruit & Vegetable Snacks
|Place of Origin:||
Tamil Nadu India