Cheese Flavour in liquid and powder form, has been widely applied in bakery and dairy products, heat stable and give strong milk smell and taste. Average dosage 0.05%-0.3% .
We are manufacturing more than 5000 items food flavours, with ISO, HACCP, HALAL certificate and standard GMP workshop. Many of our products have been exported to 50 countries and regions, and are widely applied in the followings food products,
1.Biscuit(dough and cream filling),bread,cake etc.(Heat stable)
2.Beverage, Carbonated drink etc.
3.confectionery, toffee etc.
4.Dairy,ice cream etc.
5.Bubble gum,chewing gum etc.
If you are interested, please do not hesitate to contact us!