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Frozen Pork Liver,Frozen Pork Heart,Frozen Pork Tongue (swiss cut),Germany POULTRY price supplier

Frozen Pork Liver,Frozen Pork Heart,Frozen Pork Tongue (swiss cut)
min.order / fob price
≥1 piece
OriginBRAZIL
Production Capacity10 X 40FT CONTAINER
CategoryFrozen Meat
Update Time2018-11-28
company profile
M&F Commercial
Germany
Contact: Mr.Thomas Marcineck
Tel: 49-30-20896790
Number of Employees: 50 ~ 100
Business Type: Trade & Service
product details
Model No:546547546
Standard:AAA
Origin:BRAZIL
Brand:POULTRY

   we offer frozen pork and parts

Pork Primal Cuts List:
Pork sides (E-class with jowls, with hind feet): 1100 
Ham 4D boneless: 1 750 
Shoulder 4D: 1 850 
Loin boneless: 2 400
Belly grade Delli boneless: 1 700
Belly grade A (bone-in): 1 600 
Collar boneless: 2 500 
Jowls straight cut skin on: 750 
Trimmings 80/20 (big): 1 550
Trimmings 80/20 (head meat with cheecks): 750
Trimmings 50/50: 700 
Cutting fat: 600 
Backfat: 700
Pork rind: 300 
 
Pork by-products list:
Pork front feet A grade, short cut:  750
Pork hind feet A grade, short cut: 850 
Pork front feet, short cut, UA 13-16-77: 850
Pork hind feet, short cut, UA 13-16-77: 750
Pork FF B grade:  450
Pork HF B grade:  450
Pork ears with shells: 1500 
Pork snouts:  750
Pork cooked stomach(Pouch cut): 1900
Pork raw stomach (Pouch cut):  1000
Pork aorta: 2000
Pork spinal cord: 30
Pork esophagus: 300
Pork pizzles: 350
 
Pork knee bone: 350
Pork tails: 850
Pork half heads: 300
Pork tail bone:  280
Pork neckbone:  250
Pork backbone:  250 
Pork moonbone:  300
Pork femur bone:  200
Pork humer bone:  100
 
Pork cooked chitterling 750
Pork small casing without mucous 400
Pork rectum whole (raw): 850
Pork recum cooked (35-45cm): 1200
Pork bung cap: 600
Pork bung cap tips: 250
Pork uterus: 200
Pork raw chitterling: 550
 
Please additionaly check availabilities of products
 
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