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manual 10 molds ice cream cone baking machine for commercial

min.order / fob price
≥1 piece
Origin
Production Capacity
CategoryFood Processing Machinery
Update Time2021-03-07
company profile
Henan Alchemy Food Co., Ltd.
China
Contact: Mr.Mr. Eric Shi
Tel: --
Number of Employees: 50 ~ 100
Business Type: Manufacture & Trade
product details
Origin:

 Ice Cream Cone Baking Machine 

 

1. FUNCTION: Make ice cream cone/wafer cup by heating and puffing special flour paste

2. USAGE: To contain ice cream, ice porridge and so on

3. FEATURES:

  • Baking time: Around 90 seconds. The bell rings when the cones are done.
  • Moulds: Various shapes or sizes, like cone, torch shape, ox horn shape, flat base cup, two-flavor shape etc. Or by customer made.
  • The moulds are exchangeable, so with different moulds, one machine could make different ice cream cones

 

4. PARAMETERS:

 

Models

DC-1

DC-2

DC-4

DC-10

DC-12

Moulds no.

1

2

4

10

12

Capacity (pcs/h)

/

50-60

100-120

250-300

300-350

Baking time

1-2 min

Handle

Manual

Power (kw)

1.2

1.8

3.6

5

9

Voltage (v)

220

Dimension (mm)

320*280*160

450*350*700

430*430*650

760*600*1050

800*700*880

Weight (kg)

20

45

80

200

180

 

5. PICTURES (Model--DST-10):

details:

 

 Other models:

 

Different shape or size of molds we produced:

 

If you are interesed, please feel free to Contact me. Thank you.

Contact person: Aimee

Tel: +86-13939078550

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