Non dairy Creamer for Coffeee.The main ingredients are Oligosaccharide & coconut oil. It is multi-purpose a high-fiber creamer that makes food and beverages taste creamier and tastier. Fiber Cremer can also be used as a substitute to coconut or dairy milk. It is designed for rapid direct dispersion into hot coffeesuitable for diabetic.Isomalto-oligosaccharide is a type of carbohydrate that cannot be absorbed by the body, so it won’t stay inside your body nor will it cause sugar spike.
To develop sugar-free food, suitable for diabetic;
High fiber, low sugar as well as no cholesterol, trans fat gluten and lactose;
It is a multi-purpose creamer that can replace both coconut and dairy milk in nearly all types of food and beverages;